The outlook for the restaurant industry
What does the future hold for the restaurant industry? We take a look at the economic outlook for this sector.
Liquor companies go green for World Environment Day
To celebrate World Environment Day, we’re highlighting a few alcoholic beverage brands that are doing their bit to address environmental issues.
Will smart technology and data insights save the day?
Use smart technology like loyalty programmes or you will lose out. According to new statistics, more consumers are now opting for loyalty programmes.
Using food science for more sustainable food
Technology can help us make tasty and appealing food in more environmentally friendly ways than it is now produced.
How to save the restaurant industry with smart technology
Repeated alcohol bans during lockdown have had a profound impact on SA’s restaurant and liquor industry, the economy and jobs. We look at the repercussions.
The impact of alcohol bans on the restaurant and liquor industry
Repeated alcohol bans during lockdown have had a profound impact on SA’s restaurant and liquor industry, the economy and jobs. We look at the repercussions.
Smart technology in the restaurant industry
A tech transformation that would ordinarily have taken years has occurred in five months. Find out more about restaurant smart technology in our latest blog.
Don’t miss the point of Point of Sale
Are you missing the point of Point of Sale? We will show you how to get the most out of your system to guide business activities in real time.
The Ocean Basket’s secret to staying competitive
The Ocean Basket story: Your restaurant can learn from their recipe for success .
How Pilot’s QRHub feature can benefit your restaurant
QRHub is the latest innovation we’ve added to our PoS for payments, ratings, loyalty and bill emailing.